Can you handle the meat? Dig into the Pitmaster’s line up including Filthy Chicken, Taco to the Hand or the Burnt Ends Melt. Prepare to get dirrrrty.
Coca-Cola marinated 16oz poussin, BBQ sauce, jalapeño corn bread, onion loaf, baby gem wedge, Mississippi mud mayo
Beef patty, burnt ends beef, smoked cheese slice - served with seasoned fries & smokey tomato relish
Fried buttermilk chicken, half rack BBQ ribs, burnt end mini brioche sliders, watermelon - served with seasoned fries & pickled slaw
Burnt ends beef, jalapeño corn bread, sour cream, baby gem, smoked cheese, green sweet chilli sauce, jalapeños - served with seasoned fries & pickled slaw
Onion loaf, baby gem wedge, Mississippi mud mayo - served with seasoned fries & pickled slaw
Cajun rubbed salmon, mixed leaves, watermelon, quinoa salad, buttermilk & mint dressing
Grilled halloumi, jalapeño corn bread, sour cream, baby gem, smoked cheese, green sweet chilli sauce, jalapeños - served with seasoned fries & pickled slaw
Beef dripping gravy & burnt ends beef
Nacho cheese sauce & smoked cheese
A sun-bleached blonde beer with a citrus & spicy undercurrent. Adventure awaits!
Citrus, blackcurrant & soft fruit flavours that are out of this world...
Herbal pine notes that punch through bitter citrus - an explosion of flavour!
We’ve collaborated with our friends at Portobello Road & using their mastery in distilling, we’ve created an exclusive hop cut gin
Try Green’s Lane another way
Green’s Lane, San Pellegrino Limonata with lemon
Sample three excellent gins with flavour matched garnishes served on a board with two bottles of Fever-Tree Tonic Water
2. Green’s Lane
with pink grapefruit
Grated root ginger & lime juice
Refreshing Sicilian lemon juice
Aperol, Prosecco, soda
Pimm’s, Prosecco, lemonade
Ketel One Vodka, Archers, Prosecco, cranberry juice